Assistant Chef - Head Chef Development Program (Middle Eastern Cuisine)
Join a dynamic and growing Middle Eastern restaurant in the heart of Seminyak, Bali as an Assistant Chef in our exclusive Head Chef Development Program. This is a unique opportunity for a passionate and motivated Indonesian to develop their culinary skills under the guidance of a world-class Head Chef. In this role, you will be responsible for preparing and cooking Middle Eastern dishes, assisting the Head Chef in the kitchen, and contributing to the overall food and beverage operations.
Our restaurant is known for its authentic Middle Eastern flavors and warm hospitality. With a growing customer base and a commitment to excellence, we are looking for an Assistant Chef who is eager to learn and grow. You will work in a professional kitchen environment, using industry-standard equipment such as commercial ovens, grills, and fryers. This role is ideal for someone looking to enhance their career in the culinary industry while enjoying the vibrant atmosphere of Bali.
📋 Tanggung Jawab Pekerjaan
- Prepare and cook Middle Eastern dishes according to recipes and standards.
- Assist the Head Chef in managing kitchen operations and staff.
- Ensure food safety and hygiene standards are met.
- Stock and manage kitchen inventory.
- Assist in training and developing junior kitchen staff.
- Maintain a clean and organized kitchen.
- Participate in menu development and cost control.
- Adhere to health and safety regulations.
🎓 Kualifikasi & Syarat
- Minimum 2 years of experience as an Assistant Chef or similar role.
- Strong knowledge of Middle Eastern cuisine and techniques.
- Proficiency in using commercial kitchen equipment.
- Ability to work in a fast-paced environment.
- Good communication and teamwork skills.
- Familiarity with food safety and hygiene standards.
- Ability to multitask and prioritize tasks.
- Passionate about culinary arts and eager to learn.
🛠️ Keahlian
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang